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Primo Ceramic Oval X-Large Jack Daniels Edition Charcoal Grill Smoker
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Primo Ceramic Oval X-Large Jack Daniels Edition Charcoal Grill Smoker
Our exclusive ceramic grill that celebrates American ingenuity, quality craftsmanship and the independent spirit of grillers and barbecuers who share our passion for great food and extraordinary whiskey. The X-Large Charcoal Primo, Jack Daniel's Edition, provides the largest cooking area and the patented oval shape offer superior cooking efficiency and accessibility. Grill, bake, roast, or smoke any food. Select from multiple installation options to find the best for you! The following are available as an additional purchase: a primo cart, cradle, table or All-In-One package. The All-In-One package comes with the grill head, an ergonomic handle, cradle stand, side tables, ash tool, and grate lifter. All options are the perfect way to complete your grill purchase.
Features
- 400 square inches of standard cooking surface (and up to 680 square inches with optional rack extensions)
- Cast iron chimney cap
- Easy to read thermometer
- Reversible cooking grates
- Stainless steel lower vent door
- Handcrafted ceramic
- Smoke temperatures as low as 95 degrees F or exceed searing temperatures of 750 degrees F
- Easy Lift and Lock Hinge System
- Made of premium grade ceramic that offers superior heat, moisture and flavor retention
- Primo offers the highest sitting lid available allowing you to cook whole chickens and turkeys vertically
- Primo ceramics are an excellent insulator, allowing you to cook slow and low or hot and fast.
- Offers exceptional cooking efficiency and true two-zone cooking.
- Two distinct cooking zones allow you to grill and roast simultaneously.
- The Nomex-based gasket is designed to handle the heat.
- Proudly made in the USA since 1996
Specifications
Cooking Area | 400 sq in. | 2,580cm2 |
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Total Cooking Area | 680 sq. in. |
Temperature Range | 151 - 850 F+ | 66C- |
Cooking Grid Dimensions | 25 x 18.5'' |
Grilling Capacity | 8 Whole Chickens, 2 Whole Turkeys, 12 Steaks, 20 Burgers, 10 Racks of Ribs, 12 Ears of Corn |
Optional Rack System | 280 sq. in. | 1,806cm2 |